pour. explore. repeat.

Cork Dork Club

T. Berkley 'Norgard' Mendocino Chenin Blanc 2021

This is the kind of Cali wine you want to support - a small, esoteric producer, doing all the right things. 100% Chenin Blanc, old vines biodynamically farmed, aged 12 months on lees

Vino Otano, Gran Reserva Rioja Blanco 2015

Old vine white Rioja from a family winery, whose beginnings go back to 1886. Drink in some history. 85% Viura, 10% Garnacha Blanca and 5% Maturana Blanca from 95-year-old vines aged for 36 months in 85% French and 15% American oak barrels

Domaine Overnoy-Crinquand, Ploussard Arbois-Pupillin 2019

Pupillin is recognized as the “home” of the Ploussard grape (native to Jura in France) and this wines comes from of the oldest vines in the region. Need a red to chill for the heat coming? Look no further.

Pedro Parra 'BLUEPIT' Pais, Itata Chile 2021

100% Pais from a cult Chilean producer - no seriously... this man has a Doctorate in Terroir This is the kind of wine sommeliers lose their minds over.

The Perks

Delve into the fascinating world of wine with detailed insights on grape varieties, regions, and growing practices. Gain insider knowledge with background stories on each producer and their unique winemaking methods. Enjoy approachable and personalized tasting notes crafted by our curator, making every sip a delightful adventure.
Each monthly box will have a curated Spotify playlist - for the vibe. Each individual wine will come with a pairing recommendation - this could include anything from classic comfort food, artisanal cheeses, a show to binge watch, or an activity.
Join us for exclusive sneak peek tastings of next month's curated wines and mingle with fellow cork dorks, fostering a community of wine enthusiasts sharing in the anticipation of discovery.
Unlock special discounts and offers on retail wines and Murphy's wine events, tailored exclusively for our valued members.

The Curator

The original cork dork?
Chelsea is an Atlanta native, educational director of The Oenophile Institute, and is currently a Master of Wine student. Her sole mission in life is to help you discover 'that' bottle—the one that ignites your senses, captivates your palate, and transports you to another world with every sip.