Wine #2 - First Course: King Crab
$42.00
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Product Details
Rich and complex, this single-vineyard Chardonnay from the Carneros AVA offers a layered bouquet of baked apple, Meyer lemon, and toasted nuts, with hints of butterscotch and crème brûlée. Aged in French oak barrels, it presents a full-bodied texture with a creamy mouthfeel and a long, seamless finish.
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Wine #2 - First Course: King Crab
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