2024 Tramin Pinot Grigio

Aromas of Williams pear, green apple, and white flowers lead into a supple, well-balanced palate. Crisp flavors of citrus, honeydew melon, and a touch of almond blend with a clean, wet-stone minerality. The mouthfeel is surprisingly rich and mouth-filling, balanced by a bright, refreshing acidity that keeps the finish long and crisp.

Hand-harvested Pinot Grigio undergoes a gentle pressing, followed by a short cold settling of the juice to clarify naturally. Fermentation takes place in temperature-controlled stainless steel tanks without malolactic fermentation to retain ultimate freshness. The wine then rests on its fine lees in stainless steel for several months to build subtle texture before bottling.

Grapes are sourced from steep, high-elevation vineyards in the Alto Adige region of northern Italy. The vines grow in a mix of clay, limestone, and gravelly soils at the foot of the Dolomites. Intense daytime sunshine paired with brisk alpine winds at night allows the fruit to ripen slowly, developing deep aromatic complexity and trademark mountain acidity.