2022 Leon Beyer Pinot Gris

Aromas of ripe peach, yellow pear, woodland flowers, and toasted almond lead into a rich, full-bodied palate. Flavors of orchard fruit, orange zest, and subtle ginger mesh with a hint of smoky minerality. The texture is rounded and waxy, balanced by lively natural acidity through a clean, bone-dry finish.

Grapes are hand-harvested from mature vines averaging 25 to 35 years of age. Fermentation takes place in temperature-controlled stainless steel tanks and large neutral oak casks. The wine ages on fine lees and is bottled early to preserve freshness, crafted in the signature house style that favors complete dryness.

Grapes are grown around Eguisheim in the heart of Alsace, France. Vineyards sit on south and southeast-facing slopes featuring limestone and clay soils. Sheltered by the Vosges Mountains, the region experiences a sunny, dry microclimate that allows for extended ripening while preserving vibrant acidity and structural focus.