Lemon zest, green apple, and white peach with a clean, stony edge. Dry and precise on the palate, with brisk acidity and a focused, mineral finish.
Riesling is hand-harvested and fermented in stainless steel with careful temperature control. The wine is finished dry and bottled to retain clarity and freshness. Domaine Specht is in the process of transitioning its vineyards to organic farming, with an emphasis on manual work and low-impact practices.
Produced by Domaine Specht in Alsace, France, from the Mandelberg Grand Cru, a warm, well-exposed hillside site near Mittelwihr. The domaine is a small, family-run estate with holdings across several historic Alsace vineyard sites.
