NV Billecart-Salmon Brut Rosé$86.00WS 93WA 93JS 94WE 91DC 93Wine Spectator 93: A lovely rosé in an almost vinous style, with mouthwatering acidity and a fine, lacy mousse carrying appealing flavors of ripe raspberry, white cherry fruit, star anise, mandarin orange peel and honeysuckle. Lightly chalky on the lasting finish. Enjoy with food.James Suckling 94: A gorgeous rosé Champagne with sliced strawberries, orange peel and hints of cream and pie crust. Medium body, tight and integrated tannins and a long and flavorful finish. Tangy acidity. The texture shows a fine bead and lightness. Long and intense. Drink now.Wine Enthusiast 91: This pale-pink wine is stylish, crisp and relatively dry. Full of wild strawberry and citrus, it is lively, bright and lightly perfumed. The texture shows a touch of tannin as well as delicate minerality. Drink this well-balanced wine now.Decanter 93: Gentle red fruits rise from the glass. In the mouth it's attractively bright and youthful, with citrus and cranberry notes. The very fresh acidity and primary fruits give way to autolytic notes and cappuccino with time, followed by a long, savoury, saline finish. Drinking Window 2019 - 2028
NV Billecart-Salmon Brut Reserve$55.00WS 91WA 90WE 90DC 95Wine Spectator 91: A harmonious Champagne that's satiny in texture, framing flavors of Asian pear, star fruit, pastry and honey with mouthwatering acidity. Offers a fine and creamy finish. Drink now through 2021.Wine Enthusiast 90: This producer's nonvintage cuvée showcases a blend of grapes from all the regions of Champagne. Rich with white stone fruit, it balances ripe acidity and a taut texture. This complex wine is ready to drink.Decanter 95: A fine straw-gold colour with great finesse of bubble flow and mousse. Joyful aromas of apple blossom and ripe pear. A full, defined palate demonstrates richness that will help to give this a long life in the cellar.
NV Ruinart Blanc de Blancs Brut$95.00WS 93WA 90JS 93WE 92Wine Spectator 93: A graceful Champagne, sleek and finely knit, with a subtle range of nectarine, lemon curd, almond blossom and ground ginger flavors, expanding on the silky mousse. Offers a lingering, mineral-laced finish. Drink now through 2024.Robert Parker's Wine Advocate 90: This is a fabulous version of Ruinart’s NV Brut Blanc de Blancs. The wine seems fresher, more vibrant and less obviously sweet than in the past, all of which makes this a far more interesting wine. The trademark profile of lemon, jasmine and green apples is very much in the forefront while the wine’s textural finesse and length are both first-class. This release of the NV Brut makes a great introduction to the wines of Ruinart, Champagne’s oldest house.James Suckling 93: A very appealing and satisfying style that fully captures the elegance and poise of chardonnay. The aromas here are all based around lemons, grapefruit, honey, fresh floral notes, stone fruits and toasty autolysis – which is somewhat of a signature for this Champagne. The palate delivers a ripe, flavorsome impression of peach custard and lemon crème brûlée. The acidity is nicely placed and the the finish upbeat with vibrant fruit expression.Wine Enthusiast 92: Ruinart is a Chardonnay house, so this wine can be considered one of its signature cuvées. With some bottle age, it is crisp while also toasty with secondary flavors that are balancing the apple and citrus fruits. The wine is well balanced, the soft aftertaste still in keeping with its crisper, textured flavors.