2016 Moric Blaufränkisch
Tasting Notes An earthy yet playful middleweight red from Austria with complexity and enjoyability at the forefront of a well balanced and varietally correct wine. A great pairing for lamb, duck or mushroom dishes.
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$120.00Add to cartRobert Parker's Wine Advocate 94: Dark, brooding cinnamon and fleshy black plum provide an exciting, complex counterpoint to the rakish earthiness and exotic Asian spice going on in this full-bodied, explosively compelling wine, its minerality lingering. It's young and still tightly coiled, with lingering minerality; let it open to enjoy now, but it would show best after some time, so cellar through 2024. Cellar SelectionJeb Dunnick 94: A blend that's made from a mix of Pommard and Swan, the 2014 Pinot Noir Golden Mean is another sensational 2014. Incredibly perfumed, with raspberry, violets, peach and floral notes, this beauty is elegant, seamless and pure on the palate, with the good acidity, and a seamlessness that's hard to believe. It picks up more spice and forest floor notes with time in the glass, has a big core of sweet fruit, and impeccable overall balance. It’s great today, but will easily continue drinking nicely through 2026.Wine Enthusiast 97: Dark, brooding cinnamon and fleshy black plum provide an exciting, complex counterpoint to the rakish earthiness and exotic Asian spice going on in this full-bodied, explosively compelling wine, its minerality lingering. It's young and still tightly coiled, with lingering minerality; let it open to enjoy now, but it would show best after some time, so cellar through 2024. Cellar Selection
