Sangiovese

Showing all 7 results

  • 2016 Felsina ‘Berardenga’ Chianti Classico Riserva

    $38.00
    WS 92 WA 94 JS 92 WE 92
    James Suckling 92 ~ This is a very cedary Chianti Classico, the wood showing prominently, but also showing beautiful dried rose petals and orange rind. Full-bodied with structured tannins and a chewy finish.
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  • 2019 Stolpman Vineyards ‘Love You Bunches’

    $29.00
    WE 91
    Wine Enthusiast 91 ~ The carbonic style of this wine is powerful and refreshing on the nose, which offers raspberry and crushed stone aromas. There is immense amounts of zip to the sip, where crunchy strawberry flavors meet with light herbs. Put a chill on it!
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  • 2016 Le Masse di Lamole Chianti Classico

    $35.00
    Tasting Notes ~ On the nose, perfumed aromas of tart cherry fruit, purple flowers and fresh earth waft out of the glass. On the palate, this is racy and taut with well-defined tannins and bursting with mouth-watering acidity. Complex mineral flavors intertwine with piquant red fruits leading into a lengthy and clean finish.
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    2015 Camigliano Brunello di Montalcino

    $54.00
    WS 93 WA 94 JS 94
    James Suckling 94 ~ A bright and elegant Brunello that suggests sliced oranges, tulips and rose petals. Medium-to full-bodied and finely structured, drawing on silky layers of tannins and a vibrant edge of acidity.
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    2015 Ciacci Piccolomini d’Aragona Brunello di Montalcino

    $71.00
    WS 94 WA 95 JS 98 WE 97
    Wine Enthusiast 97 ~ Enticing aromas of ripe wildberry, iris, camphor and sunbaked soil take shape in the glass. Full bodied and enveloping, the smooth, delicious palate doles out juicy Marasca cherry,raspberry jam, licorice and tobacco while firm velvety tannins provide support. It boasts concentration and structure but also balance, thanks to the fruit richness and freshness.
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  • 2017 Poggio Scalette ‘Il Carbonaione’

    $54.00
    WS 95
    Wine Spectator 95 ~ An alluring array of blackberry, black cherry and violet aromas introduces this supple, elegant red. Spice, mineral and tobacco elements emerge, along with firm, refined tannins, but this is all about the pure fruit. Shows terrific harmony and length. Sangiovese. Best from 2022 through 2040.
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  • 2015 Ciacci Piccolomini d’Aragona ‘Pianrosso’ Brunello di Montalcino

    $99.00
    WS 94 WA 96 JS 100 WE 98
    Robert Parker's Wine Advocate 96 ~ The Ciacci Piccolomini d'Aragona 2015 Brunello di Montalcino Pianrosso is distinguished by a unique aromatic profile that brings out mineral notes of crushed limestone or chalk. This adds a greater sense of focus and delineation that not only characterizes the bouquet but also applies to the way the wine hits the palate in a fuller and more determined way (compared to the slightly softer classic Brunello). Instead, this single-vineyard Brunello shows an upright and direct approach with soft salinity on the close followed by forest fruit, spice and medicinal herb. The mouthfeel makes a big impact thanks to its streamlined and polished texture.
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