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2017 Tascante ‘Ghiaia Nera’ Etna Rosso$25.00Wine Enthusiast 92: Glossy and bright, this opens with alluring aromas of camphor, wild red berry, violet and wet stone. The elegant palate delivers juicy red cherry, orange slice, star anise and crushed mint alongside flexible tannins and racy acidity.
2016 Smith Woodhouse Vintage Port$92.00Wine Spectator 97: A serious Port in the making, loaded for bear with dark currant paste, warmed fig sauce and blackberry reduction flavors pouring through. The brambly grip is deeply embedded and there are gorgeous ganache and licorice snap notes hanging on the finish. Best from 2035 through 2055