New York

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  • 2018 Osmote Cayuga Lake Chardonnay

    Tasting Notes Structured like a well cut suit and bodied with ripe orchard fruit aromas. Elements of honey and custard within the body held tougher with a crisp spine. Slight minerality with a succulence and brightness to the finish. Hand harvested, sorted, and whole cluster pressed. Long, slow natural fermentation in a stainless steel tank. Extended lees contact then filtered prior to bottling. If a Chablis married a Russian River Valley Chardonnay, Osmote would be the result of that union!
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  • 2018 Bloomer Creek Vineyard ‘Vin d’été’

    Tasting Notes Partial carbonic fermentation gives lively fruit flavors, making wine to be consumed young and chilled - "cafe wine."
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